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Air Fryer Chicken Thighs

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Deliciously crispy and juicy air fryer chicken thighs seasoned to perfection, ready in just 40 minutes.

Ingredients

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  • 4 chicken thighs
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon paprika
  • Salt and pepper to taste

Instructions

  1. Preheat the air fryer to 380°F (190°C).
  2. Combine olive oil, garlic powder, onion powder, paprika, salt, and pepper in a bowl to create the seasoning blend.
  3. Coat the chicken thighs evenly with the seasoning mixture.
  4. Place the chicken thighs in the air fryer basket in a single layer.
  5. Cook for 25-30 minutes, flipping halfway through, until the internal temperature reaches 165°F (74°C).
  6. Let the chicken rest for a few minutes before serving.

Notes

For extra crispy skin, pat the chicken dry before seasoning. Adjust cooking time for boneless thighs.

Nutrition

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