Air Fryer Pork Chops
Simple and flavorful Air Fryer Pork Chops that are crispy on the outside and juicy on the inside.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Air Frying
- Cuisine: American
- Diet: Paleo
Ingredients
Scale
- 4 bone-in pork chops
- 2 tablespoons olive oil
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon smoked paprika
- Salt and pepper to taste
Instructions
- Preheat the air fryer to 400°F (200°C).
- Combine olive oil, garlic powder, onion powder, smoked paprika, salt, and pepper in a mixing bowl.
- Rub the seasoning mixture over the pork chops until well-coated.
- Place the pork chops in the air fryer basket in a single layer.
- Cook for 12-15 minutes, flipping halfway through, until the internal temperature reaches 145°F (63°C).
- Let the chops rest for a few minutes before serving.
Notes
Ensure pork chops are at room temperature before cooking for even results. Experiment with herbs for added flavor.
Nutrition
- Serving Size: 1 chop
- Calories: 290
- Sugar: 0g
- Sodium: 500mg
- Fat: 20g
- Saturated Fat: 6g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 1g
- Fiber: 0g
- Protein: 27g
- Cholesterol: 75mg
Find it online: https://eliaanafitz.com/air-fryer-pork-chops/