Starbucks Egg Bites
Delicious homemade egg bites, reminiscent of Starbucks, perfect for busy mornings.
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 6 servings 1x
- Category: Breakfast
- Method: Baking
- Cuisine: American
- Diet: Low-Carb
Ingredients
Scale
- 6 large eggs
- 1/2 cup cottage cheese
- 1/2 cup shredded cheese (cheddar or mozzarella)
- 1/4 cup diced bell pepper
- 1/4 cup cooked bacon or sausage (optional)
- Salt and pepper to taste
Instructions
- Preheat your oven to 350°F (175°C).
- Blend the eggs, cottage cheese, salt, and pepper until smooth.
- Stir in the shredded cheese, diced bell pepper, and any meats.
- Grease a muffin tin or use silicone molds.
- Pour the egg mixture into the molds until 3/4 full.
- Bake for 25-30 minutes or until set and slightly golden.
- Cool slightly before removing from the molds.
- Serve warm and enjoy!
Notes
These egg bites can be customized with different vegetables and cheeses according to your preference. Store leftovers in an airtight container in the fridge for up to 4 days or freeze for later.
Nutrition
- Serving Size: 1 serving
- Calories: 150
- Sugar: 1g
- Sodium: 300mg
- Fat: 10g
- Saturated Fat: 4g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 10g
- Cholesterol: 210mg
Find it online: https://eliaanafitz.com/egg-bites-from-starbucks/